Rosemary & Garlic Beef Biltong
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Description
Our Rosemary & Garlic Beef Biltong is full of aromatic goodness, featuring a combination of Rosemary, Garlic and Sea Salt, providing this Biltong with a distinctive and Mediterranean style flavour.
All of our pre-packaged Biltong bags come at "Some Fat Level"
Nutritional Information
Ingredients & Allergens
Allergens: Please see ingredients in BOLD
British Beef (240g of beef used per 100g of Biltong), Biltong Spice (Salt, Coriander, Sugar, Pepper, Potassium Sorbate (E202)), Malt Vinegar (BARLEY), Rosemary & Garlic seasoning containing Sugar, dried garlic, starch, salt, sodium diacetate, Citric acid, dried herbs (Rosemary, Parseley), Rusk (WHEAT Flour), calcium carbonate, iron, niacin, thiamin. Yeast extract, natural garlic flavouring, colour (Paprika extract)
Guide to Fat Levels
Our Biltong comes in a range of different fat levels. Normally, our standard bags are at "Some Fat" levels, but on select products, we allow for the selection of fat levels for deeper customisation of your order. Here is a quick guide to fat levels available:
Lean - The lowest amount of fat version available. It will contain natural levels of fat but will be very low compared to some fat and fatty versions.
Some Fat - Contains a higher fat content to that of Lean and will be visible on some pieces. Our Most popular version.
Fatty - Now this one will contains a lot of fat and is very visible. If you love fatty Biltong this is definitely the one for you!